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. JG.
"The 2004 Gevrey from Domaine Rousseau is lovely . . . . The classy bouquet offers up a lovely blend of strawberries, cherries, meaty tones, summer truffles, complex soil tones and a bit of spice in the upper register. On the palate the wine is medium-full, long and complex, with fine tannins, tangy acids, lovely focus and good length and grip . . . . Lovely juice." John Gilman, View From the Cellar, Mar/Apr 2009, Issue #20 |