Spectrum Fine Wine Auctions Home

The May 2017 Distinguished Cellar Auction, Part II

Auction # 448 | View Auction Schedule and Details
Back to auction lot listing Back to Auction Lot Listing
Auction Ends: 5/11/2017 6:00:00 PM PDT

Lot #2. du Tertre 2003

Description: Consists of 1 Bottle, 0.75L
Score: 93 VM.
"(34% cabernet sauvignon, 33% merlot and 33% cabernet franc; 30.1 g/l dry extract; 13.2% alcohol): Dark red with a garnet rim. Very sexy, inviting aromas of ripe red cherry, rose petal, mint, cinnamon and white pepper; this has to be one of the freshest, least overripe noses of all 2003 Bordeaux. Then remarkably vibrant and pure on the palate, with cabernet franc-dominated flavors of strawberry, violet, and cocoa complicated by a delicate white pepper nuance. The tannins are smooth and the finish long and suave. An alluring, supple wine with impeccable balance--and an unbelievable result . . ." Vinous, Jan 2012
Provenance: The Sea Cliff Cellar
Notes: Heavily wine stained, torn and lightly scuffed label.
Read about SWA's Six Point Inspection Process and how to read the condition notes.
Lot Location: Orange County
Estimate: $25

Image Gallery



- Indicates you are the winning bidder for a specific lot.
- Indicates you are the highest bidder for a specific lot.
- Indicates you have been outbid on a specific lot.
*Price includes BP if auction is closed
^Reserve not met