Score: |
99 JS. "The complex aromas are amazing with hot stones, blackcurrants, meat, and iron. Turns to porcini and wet earth. Cassis leaf, too. Full-bodied, velvety, and savory with blueberries, iron, iodine and oyster shell. Classic texture. So fabulous to taste now but will age beautifully for decades to come." James Suckling, JamesSuckling.com, Jan 2016 |