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The Autumn 2011 Auction
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1 / 2Lot 133
Estimate: $6,500
Two scuffed, one torn, one nicked label.
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Collection name
Reviews
97RP
"The 1993 Cabernet Sauvignon is a remarkable wine, not dissimilar from the 1992. The 1993 reveals an opaque purple color, as well as a rich, jammy, pure nose of blackcurrant/cassis fruit intertwined with scents of minerals and high quality, spicy oak. The wine offers a cascade of lavishly rich, opulently textured, super-extracted fruit that is beautifully buttressed by oak and sweet tannin. Remarkably long, pure, and rich, this is a compelling Cabernet Sauvignon with no hard edges. Perfectly balanced, marvelously concentrated, and exciting, look for this wine to drink well young, but keep for 25 years. As exciting as these wines are, as a critic, my emotions are mixed because of the extremely limited quantities available. This microscopic winery located near the Oakville Crossroads, just below Dalla Valle, created quite a stir among the handful of Cabernet lovers who were able to latch onto a bottle when proprietor Jean Phillips released her debut wine - the 1992. The wine is sold exclusively via a mailing list. On the few occasions I have been fortunate enough to taste it, the 1992 Screaming Eagle Cabernet Sauvignon has been inching toward a three-digit score. It is unquestionably one of the greatest Cabernet Sauvignons I have tasted. From a quantitative perspective, the news on future availability is depressing. Because of phylloxera, there are only 135 cases of the 1993 Cabernet Sauvignon (a worthy candidate for wine of the vintage), 175 cases of the 1994, and a "whopping" 225 cases of the 1995.'
Region
Red
Country
Score
"The 1993 Cabernet Sauvignon is a remarkable wine, not dissimilar from the 1992. The 1993 reveals an opaque purple color, as well as a rich, jammy, pure nose of blackcurrant/cassis fruit intertwined with scents of minerals and high quality, spicy oak. The wine offers a cascade of lavishly rich, opulently textured, super-extracted fruit that is beautifully buttressed by oak and sweet tannin. Remarkably long, pure, and rich, this is a compelling Cabernet Sauvignon with no hard edges. Perfectly balanced, marvelously concentrated, and exciting, look for this wine to drink well young, but keep for 25 years. As exciting as these wines are, as a critic, my emotions are mixed because of the extremely limited quantities available. This microscopic winery located near the Oakville Crossroads, just below Dalla Valle, created quite a stir among the handful of Cabernet lovers who were able to latch onto a bottle when proprietor Jean Phillips released her debut wine - the 1992. The wine is sold exclusively via a mailing list. On the few occasions I have been fortunate enough to taste it, the 1992 Screaming Eagle Cabernet Sauvignon has been inching toward a three-digit score. It is unquestionably one of the greatest Cabernet Sauvignons I have tasted. From a quantitative perspective, the news on future availability is depressing. Because of phylloxera, there are only 135 cases of the 1993 Cabernet Sauvignon (a worthy candidate for wine of the vintage), 175 cases of the 1994, and a "whopping" 225 cases of the 1995.'
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
California's flagship appellation for opulent, structured Cabernet Sauvignon of ripe fruit, plush tannins and cellar-worthy depth.