The July 2011 Internet-Only Auction Part 1
Swipe left for previous · Swipe right for next
Lot 1992
Estimate: $290
Sold:
This auction has ended. Bidding is closed.
Reviews
94RP
"The 2005 Cabernet Sauvignon, a blend of 75% Cabernet Sauvignon, 12% Cabernet Franc, 7% Merlot and 6% Petit Verdot aged 24 months in three-fourths new French oak, it tips the scales at 14.8%, which by Ric Forman’s standards seems somewhat higher than usual. This delicious, savory, elegant wine is restrained and understated, but authoritative, which is what he does so well. It is the result of forty-plus years of winemaking experience, probably matched today only by Sonoma’s Dick Arrowood. It has a youthful, dense ruby/purple color, beautiful texture and purity, with nothing out of place. It is a seamless, medium to full-bodied Napa Cabernet Sauvignon that represents the best synthesis of ripe Napa fruit, with a French touch of finesse and elegance. This wine has at least another 10-15 years of aging potential, as it is very long, and the wine is impressive, lovingly textured and rich. Drink it over the next 15-20 years. One of the long, long, tenured veterans of the Napa Valley Wine scene, Ric Forman came to my attention when I tasted his brilliant Cabernet Sauvignons while he was the wine guru at Sterling Vineyards in the early 1970s. I have very fond memories of his Reserve wines from 1973, 1974 and 1975. He co-owns the fabulous Thorevilos Vineyard with David Abreu, and with his Bordeaux background and training, clearly makes some of the more elegant and stylish Cabernet Sauvignons in Napa."
Region
Red
Country
Score
"The 2005 Cabernet Sauvignon, a blend of 75% Cabernet Sauvignon, 12% Cabernet Franc, 7% Merlot and 6% Petit Verdot aged 24 months in three-fourths new French oak, it tips the scales at 14.8%, which by Ric Forman’s standards seems somewhat higher than usual. This delicious, savory, elegant wine is restrained and understated, but authoritative, which is what he does so well. It is the result of forty-plus years of winemaking experience, probably matched today only by Sonoma’s Dick Arrowood. It has a youthful, dense ruby/purple color, beautiful texture and purity, with nothing out of place. It is a seamless, medium to full-bodied Napa Cabernet Sauvignon that represents the best synthesis of ripe Napa fruit, with a French touch of finesse and elegance. This wine has at least another 10-15 years of aging potential, as it is very long, and the wine is impressive, lovingly textured and rich. Drink it over the next 15-20 years. One of the long, long, tenured veterans of the Napa Valley Wine scene, Ric Forman came to my attention when I tasted his brilliant Cabernet Sauvignons while he was the wine guru at Sterling Vineyards in the early 1970s. I have very fond memories of his Reserve wines from 1973, 1974 and 1975. He co-owns the fabulous Thorevilos Vineyard with David Abreu, and with his Bordeaux background and training, clearly makes some of the more elegant and stylish Cabernet Sauvignons in Napa."
Have questions?
The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
California's flagship appellation for opulent, structured Cabernet Sauvignon of ripe fruit, plush tannins and cellar-worthy depth.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.