The February 2012 Internet-Only Auction Part 2
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Lot 2547
Estimate: $45
One slightly protruding cork.
This auction has ended. Bidding is closed.
Reviews
90WS
"Very subtle and well done, with gorgeous, bright berry, raspberry and mineral character. Full-bodied, yet showing very polished tannins and a long finish. A beauty. Not imported into the U.S."
Region
Red
Country
Score
"Very subtle and well done, with gorgeous, bright berry, raspberry and mineral character. Full-bodied, yet showing very polished tannins and a long finish. A beauty. Not imported into the U.S."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.