The Spring 2013 Live Auction
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Lot 39
Estimate: $3,000
In 1990, Alvaro Palacios settled on Priorat as the place where he would achieve his dream of making Spainâs greatest red wine. And by the end of that decade, he had achieved worldwide fame with âLâErmitaâ and âFinca Dofi.â But in his decision-making, there had been a close contender to Priorat: Bierzo. Th is forgotten place had all ingredients that Alvaro wantedâsteep mountainsides, distinctive terroirs and, most importantly, ancient vineyards of MencĂa â a red grape that had come to Spain from France centuries earlier. In the late 1990s, Alvaro turned his attention to Bierzo. With his nephew Ricardo Perez, Alvaro quietly purchased Bierzoâs fi nest old mountainside vineyards: Las Lamas, Moncerbal and, the most important of them all, La Faraona, which is Spanish for âThe Pharaoh.â Alvaro and Ricardo set off a land rush in Bierzo, as dozens of winemakers soon poured into the region. But Alvaro and Ricardo had already secured Bierzoâs grand crus. Las Lamas, Moncerbal and La Faraona long ago fulfilled their potential as Bierzoâs greatest wine. However, with production that ranges from 50 cases (for La Faraona) to less than 200 cases (for Las Lamas and Moncerbal), few wine lovers will ever have the chance to experience their greatness. Alvaro and Ricardoâs large formats are seldom offered to the public, which makes this lot so incredibly unique and desirable. Benefiting The Chris Robles Fund.
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.