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The February 2013 Internet-Only Auction Part 1
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Lot 1304
Estimate: $390
OCC.
This auction has ended. Bidding is closed.
Reviews
95WS
"Beautiful aromas of mushroom, berry and dried fruit. Full-bodied, with rich, silky tannins and a finish of amazing fruit and spices that goes on and on. I love this. Hard to hold back, as this is so luscious and exciting to taste now."
Region
Red
Country
Score
"Beautiful aromas of mushroom, berry and dried fruit. Full-bodied, with rich, silky tannins and a finish of amazing fruit and spices that goes on and on. I love this. Hard to hold back, as this is so luscious and exciting to taste now."
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
Produces Nebbiolo of slightly more elegance and approachability than neighboring Barolo, offering perfume, finesse and firm structure.