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The April 2013 Internet-Only Auction Part 2
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Lot 346
Estimate: $300
Nicked, marked, and lightly wrinkled label.
Sold:
This auction has ended. Bidding is closed.
Reviews
91WS
"Polished Chianti Classico. Good dried cherry, with crushed raspberries on the nose. Medium- to full-bodied, with ripe tannins and a long, silky-textured finish. Thoroughly delicious."
Region
Red
Country
Score
"Polished Chianti Classico. Good dried cherry, with crushed raspberries on the nose. Medium- to full-bodied, with ripe tannins and a long, silky-textured finish. Thoroughly delicious."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
The historic heart of the Chianti zone, producing Sangiovese-based reds of bright cherry fruit, savory herbs and firm structure.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.