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The June 2013 Internet-Only Auction Part 3
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Lot 679
Estimate: $1,000
Lightly scuffed, 4 marked, and 4 nicked labels, #0531, 0552, 0830, 0864, 0909
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Collection name
Reviews
90WS
“. . . Berry, tobacco and cedar character and hints of vanilla. Medium- to full-bodied, with silky tannins and a long, ripe fruit finish. Delicious and decadent.”
Region
Red
Country
Score
“. . . Berry, tobacco and cedar character and hints of vanilla. Medium- to full-bodied, with silky tannins and a long, ripe fruit finish. Delicious and decadent.”
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
Produces Nebbiolo of slightly more elegance and approachability than neighboring Barolo, offering perfume, finesse and firm structure.