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The August 2013 Internet-Only Auction Part 5
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Lot 573
Estimate: $370
Base neck, lightly scuffed and 1 nicked capsules, scuffed, damp stained, lightly torn, heavily mold stained, and 1 loose labels.
Sold:
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Collection name
Reviews
92WS
"Ripe, focused and generous, with currant, blackberry and plum aromas and flavors layered with spicy oak, toast and anise. Complete, rich and balanced."
Region
Red
Country
Score
"Ripe, focused and generous, with currant, blackberry and plum aromas and flavors layered with spicy oak, toast and anise. Complete, rich and balanced."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.