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The September 2013 Internet-Only Auction Part 4
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Lot 490
Estimate: $80
Lightly scuffed label.
Sold:
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Collection name
Reviews
90ST
"Dark red. Superripe, expressive aromas of cherry pie, plum, chocolate and licorice. Rich and warm but vinous, with good chewy depth for a normale Finishes quite persistent, with dusty tannins and a suggestion of dried herbs."
Region
Red
Country
Score
"Dark red. Superripe, expressive aromas of cherry pie, plum, chocolate and licorice. Rich and warm but vinous, with good chewy depth for a normale Finishes quite persistent, with dusty tannins and a suggestion of dried herbs."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.