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The Winter 2014 Series Part 3 - $1 Reserves
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Lot 1225
Estimate: $40
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Collection name
Reviews
RP
". . . Medium ruby-colored, deliciously ripe, fat offering with gobs of herb-tinged, spicy, black cherry fruit with a touch of balsam wood, tar, and roasted nuts."
Region
Red
Country
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
A prolific northern region known for Amarone della Valpolicella, made from dried grapes, as well as Soave and Prosecco. Its finest reds are rich, warming and concentrated.