The Summer 2014 Live Auction
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Lot 2106
Estimate: $190
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
N/AWA
"The 2006 Barolo Rupestris opens with a beautiful ruby hue and delicately ethereal tones of licorice, dark fruit, chopped mint and dried ginger. The Rupestris line famously comes from a small vineyard that was grafted to foreign rootstock some 60 years ago. The wine holds its own with elegant and silky sensations backed by a long, menthol finish. This is a pensive, melodic and profoundly beautiful wine that lasts long on the palate. The polished finish resonates like the last chord of music in a long symphony . . . . In keeping with his father’s wishes, Augusto Cappellano does not send samples to wine guides and he asks all of those who tastes his wines to refrain from assigning numerical points."
Region
Red
Country
Score
"The 2006 Barolo Rupestris opens with a beautiful ruby hue and delicately ethereal tones of licorice, dark fruit, chopped mint and dried ginger. The Rupestris line famously comes from a small vineyard that was grafted to foreign rootstock some 60 years ago. The wine holds its own with elegant and silky sensations backed by a long, menthol finish. This is a pensive, melodic and profoundly beautiful wine that lasts long on the palate. The polished finish resonates like the last chord of music in a long symphony . . . . In keeping with his father’s wishes, Augusto Cappellano does not send samples to wine guides and he asks all of those who tastes his wines to refrain from assigning numerical points."
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.
Produces pale but powerfully tannic and perfumed reds with tar, rose and cherry notes. The grape behind Barolo and Barbaresco, it is among the most age-worthy in the world.