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The Distinguished Cellar Series - March 2014
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Lot 1920
Estimate: $22
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Reviews
91RP
"The exceptional 1998 Gaia, a blend of 75% Cabernet Sauvignon, 20% Cabernet Franc, and 5% Merlot, all aged in French oak, is a full-bodied, classy Australian red that emulates Bordeaux yet possesses Australia's renowned ripeness. This full-bodied effort possesses terrific purity, sweet black currant, tobacco, spice box, cedar, and vanilla, beautifully integrated acidity, and a long, promising finish."
Region
Red
Country
Score
"The exceptional 1998 Gaia, a blend of 75% Cabernet Sauvignon, 20% Cabernet Franc, and 5% Merlot, all aged in French oak, is a full-bodied, classy Australian red that emulates Bordeaux yet possesses Australia's renowned ripeness. This full-bodied effort possesses terrific purity, sweet black currant, tobacco, spice box, cedar, and vanilla, beautifully integrated acidity, and a long, promising finish."
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Renowned for powerful, richly fruited Shiraz, most famously from the Barossa Valley, alongside age-worthy Cabernet and cool-climate whites. A warm climate and old, ungrafted vines produce wines of generosity and depth.