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The May 2015 Internet-Only Auction Part 1
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1 / 8Lot 762
Estimate: $375
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Collection name
Reviews
91WA
"The 2007 Pesquera Reserva has an attractive bouquet with scents of leather and chocolate infusing the red-berry fruit. The aromatic unfurl nicely in the glass offering tempting scents of candied orange peel and apricot blossom. The palate is medium-bodied with a fleshy entry that belies the solid backbone to this Pesquera. It remains fresh and poised with tangy orange peel interlacing the structured finish."
Region
Red
Country
Score
"The 2007 Pesquera Reserva has an attractive bouquet with scents of leather and chocolate infusing the red-berry fruit. The aromatic unfurl nicely in the glass offering tempting scents of candied orange peel and apricot blossom. The palate is medium-bodied with a fleshy entry that belies the solid backbone to this Pesquera. It remains fresh and poised with tangy orange peel interlacing the structured finish."
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.
On Spain's high central plateau, Ribera del Duero makes powerful, concentrated Tempranillo (locally Tinto Fino). Wide day-night temperature swings yield deeply colored, structured and age-worthy reds.
Produces powerful, deeply colored Tempranillo from Spain's high plateau, prized for concentration and structure.