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The May 2015 Internet-Only Auction Part 2
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Lot 34
Estimate: $350
OC.
Sold:
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Collection name
Reviews
92WA
"The 2004 Vina Arana Reserva, a blend of 95% Tempranillo and 5% Mazuelo that is aged in oak for 36 months, has a well-defined vibrant chocolate-tinged bouquet with touches of saddle-leather, cinnamon and ox-blood that unfurl beautifully in the glass. The palate is very well-balanced with a caressing, sensual texture and subtle leather and peppermint notes on the finish."
Region
Red
Country
Score
"The 2004 Vina Arana Reserva, a blend of 95% Tempranillo and 5% Mazuelo that is aged in oak for 36 months, has a well-defined vibrant chocolate-tinged bouquet with touches of saddle-leather, cinnamon and ox-blood that unfurl beautifully in the glass. The palate is very well-balanced with a caressing, sensual texture and subtle leather and peppermint notes on the finish."
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.
Spain's noble red grape, producing structured, savory wines of red fruit and leather that respond beautifully to oak aging in Rioja and Ribera del Duero.