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The July 2015 Distinguished Cellar Auction, Featuring The Oregon Coast Collection
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Lot 263
Estimate: $3,000
2 x 2cm, slightly recessed corks, 1 crooked vintage neck tag, 1 lightly marked and lightly bin soiled labels.
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Collection name
Reviews
JG
". . .a touch of fallen apple now included in its aromatic blend of cherries, cocoa powder, nut shells, pepper, dusty soil tones and a bit of gibier. On the palate the wine is full-bodied and still quite solid at the core. . . .good length and grip on the fairly long and fully mature finish."
Region
Red
Country
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Spans the Syrah-driven northern crus of Cote-Rotie and Hermitage and the Grenache-based blends of the warmer south, led by Chateauneuf-du-Pape. Its wines are known for power, spice and warmth.
The northern Rhone's most prestigious red appellation, producing perfumed, elegant Syrah, often co-fermented with a little Viognier, from steep terraced slopes.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.
