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The Spring 2016 Distinguished Cellar Auction Part 2
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1 / 2Lot 641
Estimate: $45
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Collection name
Reviews
94VM
"Inky violet. Smoky black raspberry, cassis and kirsch aromas exhibit remarkable power, with an exotic coconut quality adding complexity. Deep, sweet and velvety, offering remarkably deep, weighty dark fruit flavors and a sweet mocha character. Mouthfilling, densely packed and exotic, displaying an explosive array of mocha-accented berry liqueur flavors on the long, spicy finish. This is already a show-stopper."
Region
Red
Country
Score
"Inky violet. Smoky black raspberry, cassis and kirsch aromas exhibit remarkable power, with an exotic coconut quality adding complexity. Deep, sweet and velvety, offering remarkably deep, weighty dark fruit flavors and a sweet mocha character. Mouthfilling, densely packed and exotic, displaying an explosive array of mocha-accented berry liqueur flavors on the long, spicy finish. This is already a show-stopper."
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.
Spain's most famous region, producing Tempranillo-based reds traditionally aged in American oak. Its wines are known for savory complexity, silky texture and graceful evolution over decades.
Spain's premier red-wine appellation, producing Tempranillo-based blends aged in oak and classified by aging as Crianza, Reserva and Gran Reserva.