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The April 2016 Internet-Only Auction Part 1
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1 / 2Lot 2756
Estimate: $45
2013 (6.4% ABV) release. Brew Date: 2012. Filled to Bottle: 05 Sept 13. Bottle No. 102, 108. "Up to 300g per liter of Derwent Valley grown Sour Cherries, steeped in naturally soured ale & wild fermented on skins prior to 8 months maturation in oak."
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Renowned for powerful, richly fruited Shiraz, most famously from the Barossa Valley, alongside age-worthy Cabernet and cool-climate whites. A warm climate and old, ungrafted vines produce wines of generosity and depth.