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The April 2016 Internet-Only Auction Part 2
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1 / 2Lot 98
Estimate: $60
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Collection name
Reviews
90WA
"The 2008 Cresasso is a pure expression of Corvina Veronese (with 24 months in tonneaux) that beckons for a creamy dish like risotto with wild mushroom or creamy radicchio. The wine shows bright fat-cutting acidity and a generous bouquet of red fruit, blackberry, spice, cola, toasted nut and grilled herb."
Region
Red
Country
Score
"The 2008 Cresasso is a pure expression of Corvina Veronese (with 24 months in tonneaux) that beckons for a creamy dish like risotto with wild mushroom or creamy radicchio. The wine shows bright fat-cutting acidity and a generous bouquet of red fruit, blackberry, spice, cola, toasted nut and grilled herb."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
A prolific northern region known for Amarone della Valpolicella, made from dried grapes, as well as Soave and Prosecco. Its finest reds are rich, warming and concentrated.