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The April 2016 Internet-Only Auction Part 3
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1 / 2Lot 135
Estimate: $45
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Collection name
Reviews
94WS
"Dark in color, with gorgeous aromas of crushed blackberry, black cherry and flowers. Full-bodied, with wonderful, polished tannins and a long finish of berries, light toasty oak and coffee. Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot."
Region
Red
Country
Score
"Dark in color, with gorgeous aromas of crushed blackberry, black cherry and flowers. Full-bodied, with wonderful, polished tannins and a long finish of berries, light toasty oak and coffee. Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.