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The June 2016 Internet-Only Auction Part 4
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1 / 2Lot 3095
Estimate: $60
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Collection name
Reviews
93RP
"Spicy oak and new saddle leather characteristics lead to dusty, loamy soil, cherry and cassis notes. The wine reveals terrific balance as well as a hint of French oak (BV is no longer using American oak as it did in the 1970's, 1960's and 1950's). This is intense, with some minerality as well as sweet tannins and abundant fruit, glycerin and richness."
Region
Red
Country
Score
"Spicy oak and new saddle leather characteristics lead to dusty, loamy soil, cherry and cassis notes. The wine reveals terrific balance as well as a hint of French oak (BV is no longer using American oak as it did in the 1970's, 1960's and 1950's). This is intense, with some minerality as well as sweet tannins and abundant fruit, glycerin and richness."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
A benchmark Napa AVA known for structured Cabernet with a signature 'Rutherford dust' - a fine, dusty tannin - and classic cassis fruit.