The October 2016 Distinguished Cellar Auction, Part I
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1 / 2Lot 186
Estimate: $180
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Collection name
Reviews
94+WA
"The 2009 Vosne-Romanee Les Suchots is one of the highlights in this set of 2009s. It is a totally complete, harmonious wine imbued with the essence of dark fruit, sweet spices, menthol and leather, all of which are supported by a firm vein of minerality. Intensely perfumed and mineral through to the finish, the Suchots delivers incredible class and sheer pedigree. The round, harmonious finish completes the wine beautifully. It will be fascinating to see where this goes from here . . . . Jerome Chezeaux farms a total of 11.2 hectares of vineyards, of which 6.6 are estate owned. The fruit is 100% destemmed. Chezeaux favors fairly lengthy macerations. New oak levels are on the low side. As is the case at many estates, the 2009s have a slight upper hand in many of the entry and mid-level wines, while at the high end the 2008s are superb. Either way, these are some of the most beautiful, classically built wines I tasted on my trip. Patience is required, though, as these are sturdy wines that need bottle age."
Region
Red
Country
Score
"The 2009 Vosne-Romanee Les Suchots is one of the highlights in this set of 2009s. It is a totally complete, harmonious wine imbued with the essence of dark fruit, sweet spices, menthol and leather, all of which are supported by a firm vein of minerality. Intensely perfumed and mineral through to the finish, the Suchots delivers incredible class and sheer pedigree. The round, harmonious finish completes the wine beautifully. It will be fascinating to see where this goes from here . . . . Jerome Chezeaux farms a total of 11.2 hectares of vineyards, of which 6.6 are estate owned. The fruit is 100% destemmed. Chezeaux favors fairly lengthy macerations. New oak levels are on the low side. As is the case at many estates, the 2009s have a slight upper hand in many of the entry and mid-level wines, while at the high end the 2008s are superb. Either way, these are some of the most beautiful, classically built wines I tasted on my trip. Patience is required, though, as these are sturdy wines that need bottle age."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
2009 in Burgundy was warm and sunny, producing ripe, rich and generous reds of hedonistic charm and supple tannins; the whites are opulent but can lack acidity, making them best enjoyed relatively young.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.