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The October 2016 Distinguished Cellar Auction, Part I
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1 / 2Lot 533
Estimate: $160
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Collection name
Reviews
97AG
"A vivid, beautiful wine, the 2011 Pergole Torte is superb. Warm, early-maturing harvests often attenuate the differences between sites, but not here. The old vines weathered the heat better, resulting in a wine that is very much in line with the past, but with more body, amplitude and resonance. Rose petals, bright red stone fruits and mint are some of the many notes that grace the super-expressive finish. The 2011 spent one year in French oak barrels and a second year in cask."
Region
Red
Country
Score
"A vivid, beautiful wine, the 2011 Pergole Torte is superb. Warm, early-maturing harvests often attenuate the differences between sites, but not here. The old vines weathered the heat better, resulting in a wine that is very much in line with the past, but with more body, amplitude and resonance. Rose petals, bright red stone fruits and mint are some of the many notes that grace the super-expressive finish. The 2011 spent one year in French oak barrels and a second year in cask."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.