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The November 2016 Distinguished Cellar Auction
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1 / 2Lot 96
Estimate: $60
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Collection name
Reviews
92ST
"Good ruby-red. Rather Mazis-like aromas of roasted red fruits, bacon fat and meat. Outstanding volume and sweetness in the mouth; has the dimension and weight of a grand cru. Ripeness bordering on roasted. Here the tannins are nicely buffered by the thick, highly concentrated fruit."
Region
Red
Country
Score
"Good ruby-red. Rather Mazis-like aromas of roasted red fruits, bacon fat and meat. Outstanding volume and sweetness in the mouth; has the dimension and weight of a grand cru. Ripeness bordering on roasted. Here the tannins are nicely buffered by the thick, highly concentrated fruit."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
The Cote de Nuits' largest Grand Cru commune, producing powerful, structured and deeply flavored Pinot Noir built for long aging.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.