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The 2016 Holiday Auction, Part I
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1 / 2Lot 910
Estimate: $140
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Collection name
Reviews
92WA
"The outstanding 2003 Chateauneuf du Pape Tradition is a full-bodied, peppery wine that oozes the character of Provence with its notes of lavender, herbes de Provence, and sweet black cherries and raspberries. Some licorice, saddle leather, and salty sea breeze notes also make it into the character of this full-bodied, concentrated wine which is silky enough to be drunk now or cellared . . ."
Region
Red
Country
Score
"The outstanding 2003 Chateauneuf du Pape Tradition is a full-bodied, peppery wine that oozes the character of Provence with its notes of lavender, herbes de Provence, and sweet black cherries and raspberries. Some licorice, saddle leather, and salty sea breeze notes also make it into the character of this full-bodied, concentrated wine which is silky enough to be drunk now or cellared . . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Spans the Syrah-driven northern crus of Cote-Rotie and Hermitage and the Grenache-based blends of the warmer south, led by Chateauneuf-du-Pape. Its wines are known for power, spice and warmth.
The southern Rhone's most famous appellation, blending Grenache with Syrah, Mourvedre and more into rich, warming, spice-laden reds from galet-strewn soils.
A warm-climate red giving generous, high-alcohol wines of red fruit and spice. It anchors southern Rhone blends and old-vine wines in Spain and Australia.
A late-ripening red lending structure, dark fruit and gamey, meaty complexity to southern Rhone and Mediterranean blends.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.