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The February 2017 Internet-Only Auction Part 4
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1 / 2Lot 250
Estimate: $90
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Collection name
Reviews
92+ST
"Bracing, minerally nose hints at Cointreau, tequila, lime and orange. Extremely dry and penetrating, with an airy lightness of touch. Pristine flavors of citrus skin and powdered stone. This has superb cut and brisk acids without being at all angular. Long and gripping on the finish."
Region
Sparkling
Country
Score
"Bracing, minerally nose hints at Cointreau, tequila, lime and orange. Extremely dry and penetrating, with an airy lightness of touch. Pristine flavors of citrus skin and powdered stone. This has superb cut and brisk acids without being at all angular. Long and gripping on the finish."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The northerly region that gives its name to the world's most celebrated sparkling wine, made by secondary fermentation in bottle from Chardonnay, Pinot Noir and Pinot Meunier. Chalky soils and a cool climate yield wines of finesse and longevity.
The sole appellation for true Champagne, producing sparkling wines of finesse and complexity by traditional method from Chardonnay, Pinot Noir and Pinot Meunier.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.