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The April 2017 Internet-Only Auction Part 3
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1 / 2Lot 1125
Estimate: $475
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Collection name
Reviews
94JS
"A soft and silky red with dried berries and cream and hints of vanilla. Full body, fine tannins and a fruity finish. Best wine ever from here."
Region
Red
Country
Score
"A soft and silky red with dried berries and cream and hints of vanilla. Full body, fine tannins and a fruity finish. Best wine ever from here."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.
Produces pale but powerfully tannic and perfumed reds with tar, rose and cherry notes. The grape behind Barolo and Barbaresco, it is among the most age-worthy in the world.