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The April 2017 Internet-Only Auction Part 4
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1 / 2Lot 755
Estimate: $400
OC.
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Collection name
Reviews
91-94ST
"Bright, dark red. High-toned aromas of candied cherry and spices. Fat, sweet and creamy but with excellent acid cut and floral lift to the intense black cherry, spice and smoky oak flavors. Really lovely energy and balance here. This highly concentrated wine is more refined than the Fontenys. Finishes sappy and long, with strong lingering fruit. Offers a lovely combination of Pinot Noir and terroir character."
Region
Red
Country
Score
"Bright, dark red. High-toned aromas of candied cherry and spices. Fat, sweet and creamy but with excellent acid cut and floral lift to the intense black cherry, spice and smoky oak flavors. Really lovely energy and balance here. This highly concentrated wine is more refined than the Fontenys. Finishes sappy and long, with strong lingering fruit. Offers a lovely combination of Pinot Noir and terroir character."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
The Cote de Nuits' largest Grand Cru commune, producing powerful, structured and deeply flavored Pinot Noir built for long aging.
2013 in Burgundy was a difficult, cool and hail-hit year with a late harvest and small crop; the wines are fresh, lean and classically styled, with bright acidity and firm structure, especially the reds.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.