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The August 2017 Distinguished Cellar Auction, Part I
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1 / 2Lot 121
Estimate: $140
1 lightly scuffed and 1 corroded capsules, 1 bin soiled and 1 heavily bin soiled labels.
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Collection name
Reviews
93WS
"What a wild and exotic wine. Intense aromas of truffles and cèpe, with raspberry jam. Cigar tobacco as well. Full-bodied, with powerful flavors of raspberry jam and hints of cooked fruit, chocolate. Long and flavorful. Soft and seductive. ['88/'98 Bordeaux blind retrospective, 2008]."
Region
Red
Country
Score
"What a wild and exotic wine. Intense aromas of truffles and cèpe, with raspberry jam. Cigar tobacco as well. Full-bodied, with powerful flavors of raspberry jam and hints of cooked fruit, chocolate. Long and flavorful. Soft and seductive. ['88/'98 Bordeaux blind retrospective, 2008]."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
A tiny, prestigious Right Bank appellation famed for opulent, velvety Merlot-based wines. Iron-rich clay soils yield some of the world's most coveted and concentrated reds.
Chateau Clinet is a leading Pomerol estate in Bordeaux, producing plush, opulent and concentrated Merlot-dominated wines from clay-gravel soils near the plateau's heart.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.