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The July 2017 Internet-Only Auction Part 3
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1 / 2Lot 726
Estimate: $225
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Collection name
Reviews
96RP
"The same can be said for the 2008 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard Clone 337. (This clonal study being conducted by Tor Kenward reminds me of what Carol and Fred Schrader are doing with their various offerings from the Beckstoffer To-Kalon Vineyard that are based on different parcel and clone selections.). Slightly better but with a character similar to the Clone 6, the Clone 337 offers abundant aromas of cassis, licorice, forest floor and toasty oak. Full-bodied with a multidimensional personality as well as tremendous texture and length, it should drink well for 20+ years."
Region
Red
Country
Score
"The same can be said for the 2008 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard Clone 337. (This clonal study being conducted by Tor Kenward reminds me of what Carol and Fred Schrader are doing with their various offerings from the Beckstoffer To-Kalon Vineyard that are based on different parcel and clone selections.). Slightly better but with a character similar to the Clone 6, the Clone 337 offers abundant aromas of cassis, licorice, forest floor and toasty oak. Full-bodied with a multidimensional personality as well as tremendous texture and length, it should drink well for 20+ years."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
A prestigious Napa sub-AVA on the valley floor, home to iconic estates and celebrated for richly textured, powerful Cabernet Sauvignon.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.