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The August 2017 Distinguished Cellar Auction, Part II
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1 / 2Lot 463
Estimate: $35
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Collection name
Reviews
93ST
"(Made with 60% whole clusters and 30% new oak): Saturated ruby. Cherry and dark berry preserves on the nose, with complicating notes of licorice and olive tapenade. Lively, penetrating bitter cherry and blackberry flavors stain the palate, showing excellent clarity and a zesty mineral nuance that builds with air. Finishes very long, with gentle tannins and lingering sweetness, leaving a smoky cherry note behind."
Region
Red
Country
Score
"(Made with 60% whole clusters and 30% new oak): Saturated ruby. Cherry and dark berry preserves on the nose, with complicating notes of licorice and olive tapenade. Lively, penetrating bitter cherry and blackberry flavors stain the palate, showing excellent clarity and a zesty mineral nuance that builds with air. Finishes very long, with gentle tannins and lingering sweetness, leaving a smoky cherry note behind."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.