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The Spring 2018 Distinguished Cellar Auction, Part II
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1 / 2Lot 2171
Estimate: $600
3 Nicked labels. Disgorgement Date 15/5/2014.
This auction has ended. Bidding is closed.
Collection name
Reviews
92WS
"Well-balanced, this minerally Champagne is fine and chalky in texture, offering a mouthwatering mix of dried apricot, poached pear and slivered almond flavors, with a long, saline-tinged finish. Disgorged May 2014."
Region
Sparkling
Country
Score
"Well-balanced, this minerally Champagne is fine and chalky in texture, offering a mouthwatering mix of dried apricot, poached pear and slivered almond flavors, with a long, saline-tinged finish. Disgorged May 2014."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The northerly region that gives its name to the world's most celebrated sparkling wine, made by secondary fermentation in bottle from Chardonnay, Pinot Noir and Pinot Meunier. Chalky soils and a cool climate yield wines of finesse and longevity.
The sole appellation for true Champagne, producing sparkling wines of finesse and complexity by traditional method from Chardonnay, Pinot Noir and Pinot Meunier.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.