The April 2018 Internet-Only Auction Part 1
Swipe left for previous · Swipe right for next
1 / 2Lot 315
Estimate: $350
OC.
This auction has ended. Bidding is closed.
Collection name
Reviews
93WA
"The 2012 Zeltinger Schlossberg Riesling Schmitt was picked on November 9 (the latest of the three single-parcel crus) and shows a nice, pure bouquet of very ripe tropical fruit flavors (pineapples!) intermixing with herbal, floral and crushed-stone flavors. Rich and sweet, but also very mineral and salty on the palate, this full-bodied (8.5% alcohol plus 88.5 grams per liter residual sugar), slightly creamy and very elegant wine finishes with a stimulating piquant and salty taste. It is quite noble, but also has a nice grip. The anticipated aging potential should be very good."
Region
White
Country
Score
"The 2012 Zeltinger Schlossberg Riesling Schmitt was picked on November 9 (the latest of the three single-parcel crus) and shows a nice, pure bouquet of very ripe tropical fruit flavors (pineapples!) intermixing with herbal, floral and crushed-stone flavors. Rich and sweet, but also very mineral and salty on the palate, this full-bodied (8.5% alcohol plus 88.5 grams per liter residual sugar), slightly creamy and very elegant wine finishes with a stimulating piquant and salty taste. It is quite noble, but also has a nice grip. The anticipated aging potential should be very good."
Have questions?
The spiritual home of Riesling, producing wines of piercing acidity, precision and longevity across a spectrum from bone-dry to lusciously sweet. Cool, steep-sloped vineyards along the Mosel and Rhine yield some of the world's most delicate, long-lived whites.
Germany's most celebrated Riesling region, its steep slate slopes above the river yielding featherlight, low-alcohol wines of electric acidity, delicacy and extraordinary longevity.
The appellation for Germany's most celebrated Riesling, its steep slate slopes yielding light, low-alcohol wines of electric acidity and extraordinary longevity.
A highly aromatic white of piercing acidity and transparency to terroir, ranging from bone-dry to lusciously sweet. It ages remarkably and is the noble grape of Germany and Alsace.