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The July 2018 Internet-Only Auction Part 1
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1 / 2Lot 1144
Estimate: $275
This auction has ended. Bidding is closed.
Reviews
90FM
"Mature, lush nose of plum mousse and blackberries. Smoky bacon introduction followed by dark chocolate and licorice. Steeped in spicy, juicy tannins and boasting a ripe fruit core. Shows the typical opulence and sweet extract of the vintage. Its taut finale demands a juicy entrecĂ´te."
Region
Red
Country
Score
"Mature, lush nose of plum mousse and blackberries. Smoky bacon introduction followed by dark chocolate and licorice. Steeped in spicy, juicy tannins and boasting a ripe fruit core. Shows the typical opulence and sweet extract of the vintage. Its taut finale demands a juicy entrecĂ´te."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.