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The July 2018 Distinguished Cellar Auction, Part I
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Lot 315
Estimate: $50
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Collection name
Reviews
RWM
"The current version of Rosso de Veo is a selection of the Bea estateâs younger Sagrantino vines, principally from the âCerreteâ vineyard which graces the highest point in Montefalco, between 1300 and 1500 feet above sea level. The soil is clay and limestone infused with small pebbles from an ancient riverbed. This wine is vinified in a similar fashion to the single vineyard Sagrantino with a long cuvaison which extends forty to fifty days. The wine is then aged one year in stainless steel tanks, two years in large oak barrels and another year in bottle before release. The wine is not filtered."
Region
Red
Country
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
