The October 2018 Distinguished Cellar Auction, Part I
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Lot 575
Estimate: $1,100
OC.
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
92AM
"From a 1.2 ha parcel - Méo told me that his Chaumes is always fine and easy in character and he has been attempting to extract more material from his grapes in the last few vintages. An exuberantly spicy nose is composed primarily of ripe black pinot fruit and violet aromas. There is a refined mouth feel to the middle weight flavors that are supported by ripe and fine tannins before culminating in a linear and tight but balanced finish that delivers excellent depth and length. This is better than it usually is as there is more underlying material. Note that this lovely effort should be approachable young."
Region
Red
Country
Score
"From a 1.2 ha parcel - Méo told me that his Chaumes is always fine and easy in character and he has been attempting to extract more material from his grapes in the last few vintages. An exuberantly spicy nose is composed primarily of ripe black pinot fruit and violet aromas. There is a refined mouth feel to the middle weight flavors that are supported by ripe and fine tannins before culminating in a linear and tight but balanced finish that delivers excellent depth and length. This is better than it usually is as there is more underlying material. Note that this lovely effort should be approachable young."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.