The October 2018 Internet-Only Auction Part 3
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1 / 2Lot 701
Estimate: $325
Very lightly bin soiled label.
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Collection name
Reviews
95RP
"Pignan is an actual terroir or lieu-dit that sits to the west and north of the narrow band of sandy/clay soil that composes the Rayas vineyard. While it is a separate vineyard, in practice, Pignan is the second wine of Rayas. Its extraordinary showing in such recent vintages as 1989 and 1990 have led some skeptics to suggest that Reynaud may be putting his best juice in Pignan, using Rayas as a second label. This is untrue, but there is no doubting that Pignan, especially in 1989 and 1990, is a wine of extraordinary richness and intensity that can be purchased for less than half the price of Rayas. The 1990 Pignan is a thick, fruity ball of overripe black-cherry Grenache fruit. Thick and juicy, with high alcohol and glycerin, this knockout, full-bodied, port-like wine should drink well . . ."
Region
Red
Country
Score
"Pignan is an actual terroir or lieu-dit that sits to the west and north of the narrow band of sandy/clay soil that composes the Rayas vineyard. While it is a separate vineyard, in practice, Pignan is the second wine of Rayas. Its extraordinary showing in such recent vintages as 1989 and 1990 have led some skeptics to suggest that Reynaud may be putting his best juice in Pignan, using Rayas as a second label. This is untrue, but there is no doubting that Pignan, especially in 1989 and 1990, is a wine of extraordinary richness and intensity that can be purchased for less than half the price of Rayas. The 1990 Pignan is a thick, fruity ball of overripe black-cherry Grenache fruit. Thick and juicy, with high alcohol and glycerin, this knockout, full-bodied, port-like wine should drink well . . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Spans the Syrah-driven northern crus of Cote-Rotie and Hermitage and the Grenache-based blends of the warmer south, led by Chateauneuf-du-Pape. Its wines are known for power, spice and warmth.
The southern Rhone's most famous appellation, blending Grenache with Syrah, Mourvedre and more into rich, warming, spice-laden reds from galet-strewn soils.
A warm-climate red giving generous, high-alcohol wines of red fruit and spice. It anchors southern Rhone blends and old-vine wines in Spain and Australia.
A late-ripening red lending structure, dark fruit and gamey, meaty complexity to southern Rhone and Mediterranean blends.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.