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The 2018 Holiday Auction
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1 / 2Lot 341
Estimate: $75
Very lightly scuffed label.
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Collection name
Reviews
91-93WA
"The 2010 Pommard 1er Cru (from young vines in Clos des Epeneaux) is wonderfully cool and precise, very much in the style of the vintage. It is a beautiful, multi-dimensional wine in every way. Understated and gracious, the Pommard 1er Cru impresses for its balance and overall sense of harmony. Sweet floral notes add lift on the finish . . . . Comte Armandâs Clos des Epeneaux remains one of the most fairly priced wines in the world considering quality that is equal or above that of many wines with much higher pedigrees on paper. Recent bottles of the 2002 and 2003 were stunning."
Region
Red
Country
Score
"The 2010 Pommard 1er Cru (from young vines in Clos des Epeneaux) is wonderfully cool and precise, very much in the style of the vintage. It is a beautiful, multi-dimensional wine in every way. Understated and gracious, the Pommard 1er Cru impresses for its balance and overall sense of harmony. Sweet floral notes add lift on the finish . . . . Comte Armandâs Clos des Epeneaux remains one of the most fairly priced wines in the world considering quality that is equal or above that of many wines with much higher pedigrees on paper. Recent bottles of the 2002 and 2003 were stunning."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Pommard is a village AOC in Burgundy's Cote de Beaune with noted Premier Crus, producing dark, powerful and tannic Pinot Noir reds of firm structure and earthy depth built for aging.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.