The January 2019 Internet-Only Auction Part 2
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1 / 2Lot 439
Estimate: $100
Damp stained, mold stained, lightly scuffed label.
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
95RP
"This blockbuster, old style, opaque purple-colored Barolo has undoubtedly seen little fining or filtering! Extraordinarily extracted, with a huge nose of melted road tar, plums, cherries, Asian spices, and roses, this mammothly constructed, super-rich, superb wine is a heavyweight Barolo, with gobs of glycerin, extract, tannin, and alcohol. It should be civilized with another 5-6 years of cellaring and last for 25 or more years. Enough of this nonsense that traditionally-styled Barolo can't be great!"
Region
Red
Country
Score
"This blockbuster, old style, opaque purple-colored Barolo has undoubtedly seen little fining or filtering! Extraordinarily extracted, with a huge nose of melted road tar, plums, cherries, Asian spices, and roses, this mammothly constructed, super-rich, superb wine is a heavyweight Barolo, with gobs of glycerin, extract, tannin, and alcohol. It should be civilized with another 5-6 years of cellaring and last for 25 or more years. Enough of this nonsense that traditionally-styled Barolo can't be great!"
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.
Produces pale but powerfully tannic and perfumed reds with tar, rose and cherry notes. The grape behind Barolo and Barbaresco, it is among the most age-worthy in the world.