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The May 2019 Distinguished Cellar Auction, Part I
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1 / 2Lot 545
Estimate: $35
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Collection name
Reviews
91WA
"Plummy and spicy, the traditionally styled 2015 Chateauneuf du Pape les Galets Blonds is a blend of Grenache, Syrah and Mourvèdre, 80% of which was aged in concrete. It's full-bodied, with supple tannins and a bit of cocoa on the long finish. It's ready to drink now but should be capable of cellaring . . ."
Region
Red
Country
Score
"Plummy and spicy, the traditionally styled 2015 Chateauneuf du Pape les Galets Blonds is a blend of Grenache, Syrah and Mourvèdre, 80% of which was aged in concrete. It's full-bodied, with supple tannins and a bit of cocoa on the long finish. It's ready to drink now but should be capable of cellaring . . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Spans the Syrah-driven northern crus of Cote-Rotie and Hermitage and the Grenache-based blends of the warmer south, led by Chateauneuf-du-Pape. Its wines are known for power, spice and warmth.
The southern Rhone's most famous appellation, blending Grenache with Syrah, Mourvedre and more into rich, warming, spice-laden reds from galet-strewn soils.
A warm-climate red giving generous, high-alcohol wines of red fruit and spice. It anchors southern Rhone blends and old-vine wines in Spain and Australia.
A late-ripening red lending structure, dark fruit and gamey, meaty complexity to southern Rhone and Mediterranean blends.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.