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The May 2019 Internet-Only Auction Part 3
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Lot 228
Estimate: $3,000
OWC. Very lightly scuffed labels.
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Collection name
Reviews
96AM
"A highly spiced, cool and reserved nose features superb breadth with a wonderfully appealing array of plum, violets, wet stone and liqueur of red berry fruit. The rich, focused and intensely mineral-inflected large-scaled flavors evidence controlled power and a sleek muscularity before terminating in an explosive and palate saturating finish of genuinely stunning length. This tightly wound effort is a middle weight in the context of the appellation yet it is an absolute knockout in every respect and particularly in terms of its perfect balance. In sum, this is classic Richebourg."
Region
Red
Country
Score
"A highly spiced, cool and reserved nose features superb breadth with a wonderfully appealing array of plum, violets, wet stone and liqueur of red berry fruit. The rich, focused and intensely mineral-inflected large-scaled flavors evidence controlled power and a sleek muscularity before terminating in an explosive and palate saturating finish of genuinely stunning length. This tightly wound effort is a middle weight in the context of the appellation yet it is an absolute knockout in every respect and particularly in terms of its perfect balance. In sum, this is classic Richebourg."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.