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The September 2019 Auction: Part 4
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1 / 2Lot 77
Estimate: $3,500
Very lightly scuffed, 4 very lightly bin soiled labels. #00060, #00110-#00112, #00114-#00115, #00116-#00120.
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Collection name
Reviews
93AM
"All from younger vines in Musigny. A similar but slightly riper and much spicier nose includes blue berry and plum nuances that precede the more obviously mineral-driven medium-bodied flavors that brim with dry extract. The extremely pure and utterly delicious finish is shaped by the dense but fine tannins that are given added energy by the perfectly integrated acid spine. This is a seriously lovely effort."
Region
Red
Country
Score
"All from younger vines in Musigny. A similar but slightly riper and much spicier nose includes blue berry and plum nuances that precede the more obviously mineral-driven medium-bodied flavors that brim with dry extract. The extremely pure and utterly delicious finish is shaped by the dense but fine tannins that are given added energy by the perfectly integrated acid spine. This is a seriously lovely effort."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Produces the most delicate and perfumed reds of the Cote de Nuits, prized for floral elegance and silky texture.
2009 in Burgundy was warm and sunny, producing ripe, rich and generous reds of hedonistic charm and supple tannins; the whites are opulent but can lack acidity, making them best enjoyed relatively young.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.