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The December 2019 Auction: Part 3
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1 / 2Lot 85
Estimate: $75
1 Nicked, very lightly scuffed labels.
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Collection name
Reviews
91WA
"Salmon-colored, the NV Brut Rosé Grand Cru is 100% macerated Pinot Noir Champagne with a clear and intense but also fresh and delicate fruit aroma (red currant!). Medium-bodied, very elegant and dry, insistently fresh and fruity on the palate, this pure and delicate, well structured, tension-filled and persistent rosé is a very good aperitif, but should also be a match for poultry dishes. Oh, I really love this pure and firm style because it has a lot of charm too."
Region
Sparkling Rosé
Country
Score
"Salmon-colored, the NV Brut Rosé Grand Cru is 100% macerated Pinot Noir Champagne with a clear and intense but also fresh and delicate fruit aroma (red currant!). Medium-bodied, very elegant and dry, insistently fresh and fruity on the palate, this pure and delicate, well structured, tension-filled and persistent rosé is a very good aperitif, but should also be a match for poultry dishes. Oh, I really love this pure and firm style because it has a lot of charm too."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The northerly region that gives its name to the world's most celebrated sparkling wine, made by secondary fermentation in bottle from Chardonnay, Pinot Noir and Pinot Meunier. Chalky soils and a cool climate yield wines of finesse and longevity.
The sole appellation for true Champagne, producing sparkling wines of finesse and complexity by traditional method from Chardonnay, Pinot Noir and Pinot Meunier.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.