The January 2020 Auction: Part 5
Swipe left for previous ¡ Swipe right for next
1 / 2Lot 31
Estimate: $600
This auction has ended. Bidding is closed.
Collection name
Reviews
94NM
"The 2015 Bienvenue-Bâtard-Montrachet Grand Cru sports light reduction on the nose, along with hints of popcorn and orange peel. This opens nicely in the glass. The taut, precise palate is well balanced, with a killer saline kick that bursts through on the persistent finish. It needs time â say, another three or four years - but it has a lot of potential. This shows much better in bottle than out of barrel. Tasted blind at the annual Burgfest tasting."
Region
White
Country
Score
"The 2015 Bienvenue-Bâtard-Montrachet Grand Cru sports light reduction on the nose, along with hints of popcorn and orange peel. This opens nicely in the glass. The taut, precise palate is well balanced, with a killer saline kick that bursts through on the persistent finish. It needs time â say, another three or four years - but it has a lot of potential. This shows much better in bottle than out of barrel. Tasted blind at the annual Burgfest tasting."
Have questions?
The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
A pinnacle of white Burgundy, producing taut, mineral and long-lived Chardonnay of great precision and finesse.
2015 in Burgundy was warm and dry, yielding concentrated, powerful and opulent reds with ripe tannins from low yields; the whites are richer and generous, though some show comparatively lower acidity.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.