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The May 2020 Auction: Part 3
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1 / 2Lot 183
Estimate: $600
Lightly wrinkled, very lightly bin soiled, very lightly scuffed label.
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Collection name
Reviews
94AM
"(Opened from personal storage.) The intense mix of now mostly secondary pinot fruit leaps from the glass offering nuanced aromas of spice, sous-bois, smoke, earth and toasty oak that complement perfectly the focused medium weight flavors that have finally emerged from their tannic shell, all wrapped in a dense, chewy and extremely long finish. This is a very powerful wine that I have had the pleasure of trying this many times over the years and it never fails to impress . . . . This has now entered its prime drinking window and it should remain there for years to come. Multiple and consistent notes . . ."
Region
Red
Country
Score
"(Opened from personal storage.) The intense mix of now mostly secondary pinot fruit leaps from the glass offering nuanced aromas of spice, sous-bois, smoke, earth and toasty oak that complement perfectly the focused medium weight flavors that have finally emerged from their tannic shell, all wrapped in a dense, chewy and extremely long finish. This is a very powerful wine that I have had the pleasure of trying this many times over the years and it never fails to impress . . . . This has now entered its prime drinking window and it should remain there for years to come. Multiple and consistent notes . . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.