The July 2020 Auction: Part 1
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Lot 4181
Estimate: $190
This auction has ended. Bidding is closed.
Collection name
Reviews
CFP
"100% Sagrantino. The grapes were harvested entirely in our Pietrauta vineyard, of sedimentary origin, with East, South-East exposure, situated on a hilltop near the medieval town of Montefalco, at 280 meters above sea level . . . . Fermentation on skins for 8-9 days. Alcoholic and malolatic fermentation in stainless steel tanks . . . . In barriques for 18 months and in stainless steel tanks for 9-12 months . . . . In bottle for 18 months . . . . Release 4 years after harvest."
Region
Red
Country
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.