The Autumn 2010 Live Auction
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1 / 2Lot 740
Estimate: $700
Two 1 cm or less; one very lightly marked, slightly scratched label, one slightly recessed cork.
Sold:
This auction has ended. Bidding is closed.
Reviews
95AM
"Brilliant green tinged gold color with quite reticent aromas of cinnamon, honey and lemon followed by flavors that are quite firm, even borderline hard. It's the quality of the finish though that really forcefully communicates that this is far from an ordinary wine; it's both subtle and discreet yet remarkably complex - in short, breed personified. Classic young Montrachet in style, revealing little yet this is somehow still riveting in its own fashion. The quality of the underlying material is undeniably superb. . ."
Region
White
Country
Score
"Brilliant green tinged gold color with quite reticent aromas of cinnamon, honey and lemon followed by flavors that are quite firm, even borderline hard. It's the quality of the finish though that really forcefully communicates that this is far from an ordinary wine; it's both subtle and discreet yet remarkably complex - in short, breed personified. Classic young Montrachet in style, revealing little yet this is somehow still riveting in its own fashion. The quality of the underlying material is undeniably superb. . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Chassagne-Montrachet is a village AOC in Burgundy's Cote de Beaune with numerous Premier Crus, renowned above all for rich, nutty, mineral Chardonnay whites, though it also makes firm Pinot Noir reds.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.