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The June 2010 Internet-Only Auction Part 2
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1 / 2Lot 1585
Estimate: $50
Base neck.
Sold:
This auction has ended. Bidding is closed.
Reviews
92WE
"Truly classy, with a deep nose of earth, tar and pure berry fruit. This wine delivers both the sweetness and ripeness that it should along with some rugged, spicy edges. The finish is big and packed with licorice, spice and pepper. A fine wine."
Region
Red
Country
Score
"Truly classy, with a deep nose of earth, tar and pure berry fruit. This wine delivers both the sweetness and ripeness that it should along with some rugged, spicy edges. The finish is big and packed with licorice, spice and pepper. A fine wine."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.